Note - this is an early article by Cannell et all - extracted from attached PDF so that it can be translated by Google- did not have time to clean up all of line breaks
JJ Cannell†, BW Hollis, M Zasloff & RP Heaney
†Atascadero State Hospital, 10333 El Camino Real, Atascadero, California 93422, USA
The recent discovery – in a randomised, controlled trial – that daily ingestion of 1100 IU of colecalciferol (vitamin D) over a 4-year period dramatically reduced the incidence of non-skin cancers makes it difficult to overstate the potential medical, social and economic implications of treating vitamin D deficiency. Not only are such deficiencies common, probably the rule, vitamin D deficiency stands implicated in a host of diseases other than cancer. The metabolic product of vitamin D is a potent, pleiotropic, repair and maintenance, secosteroid hormone that targets > 200 human genes in a wide variety of tissues, meaning it has as many mechanisms of action as genes it targets. A common misconception is that government agencies designed present intake recommendations to prevent or treat vitamin D deficiency. They did not. Instead, they are guidelines to prevent particular metabolic bone diseases. Official recommendations were never designed and are not effective in preventing or treating vitamin D deficiency and in no way limit the freedom of the physician – or responsibility – to do so. At this time, assessing serum 25-hydroxy-vitamin D is the only way to make the diagnosis and to assure that treatment is adequate and safe. The authors believe that treatment should be sufficient to maintain levels found in humans living naturally in a sun-rich environment, that is, > 40 ng/ml, year around. Three treatment modalities exist: sunlight, artificial ultraviolet B radiation or supplementation. All treatment modalities have their potential risks and benefits. Benefits of all treatment modalities outweigh potential risks and greatly outweigh the risk of no treatment. As a prolonged ‘vitamin D winter’, centred on the winter solstice, occurs at many temperate latitudes, ? 5000 IU (125 ?g) of vitamin D/day may be required in obese, aged and/or dark-skinned patients to maintain adequate levels during the winter, a dose that makes many physicians uncomfortable.
Expert Opin. Pharmacother. (2008) 9(1):1-12
1. Introduction
Recently,   Lappe   et   al.   reported   the   first   population-based,   double-blind, randomised,  placebo-controlled,  interventional  trial  of  colecalciferol  (vitamin  D) with  non-skin  cancer  prevention  as  a  principal  secondary  end  point  ?[1].  They found that 1100 IU of vitamin D and 1500 mg of calcium per day administered to 403 Nebraska women over 4 years dramatically reduced the relative risk (0.232) for incident cancers compared with 206 placebo controls (p < 0.005). Furthermore, baseline  and  treatment-induced  serum  25-hydroxy-vitamin  D  (25[OH]D)  levels were strong and independent predictors of cancer risk.
Besides   cancer,   vitamin   D   deficiency   is   associated   with   cardiovascular disease,   hypertension,  stroke,  diabetes,  multiple  sclerosis,  rheumatoid  arthritis, inflammatory  bowel  disease,  periodontal  disease,  macular  degeneration,  mental illness,   propensity   to   fall   and   chronic   pain   ?[2-6].   The   recent   meta-analysis of  18  randomised  controlled  trials  (RCTs)  indicating  that vitamin   D,   even   in   relatively   low   doses,   reduces   total mortality  ?[7]   adds  to  the  growing  evidence  that  this  is  a unique vitamin.
The  vitamin  D  field  is  expanding  so  rapidly,  and  the diseases   implicated   so   pervasive,   that   recent   discoveries defy  both  the  imagination  and  credulity.  For  example,  a recent review presented considerable evidence that influenza epidemics,   and   perhaps   other   wintertime   infections,   are brought on by seasonal deficiencies in antimicrobial peptides secondary  to  seasonal  deficiencies  in  vitamin  D  ?[8].  Recent post-hoc  analysis  of  a  RCT  supported  the  theory,  finding 2000 IU of vitamin D/day virtually liminated self-reported incidences of colds and influenza ?[9]. Even the present twin childhood epidemics of autism ?[10] and type 1 diabetes ?[11], both of which occurred  hortly after sun-avoidance advice became widespread, may be sequela of gestational  or  early  childhood  vitamin  D  deficiency.  It  is beyond  the  scope  of  this  article  to  discuss  all  these  diseases in detail, but the reviews cited above discuss many of them. Furthermore,  such  theories  are  just  that,  theories,  and,  like all   theories,   await   further   science.   While   we   wait   for the  RCTs  needed  to  clarify  the  role  of  vitamin  D  in  the prevention   of   disease,   a   strong   case   already   exists   for diagnosing and treating vitamin D deficiency ?[12,13].
Other  than  its  role  in  treating  various  bone  diseases,  we are only beginning to learn of the role vitamin D may have in  treating  disease.  For  example,  a  study  of  recurrence-free survival  in  early-stage,  non-small-cell  lung  cancer  patients found  those  with  the  highest  vitamin  D  input  had  double the 5-year recurrence-free survival and better overall survival than  those  with  the  lowest  ?[14].  This  strongly  implies  a vitamin  D  treatment  effect,  that  is,  untreated  vitamin  D
deficiency in non-small-cell lung cancer patients is a risk factor for early death. Because the anticancer mechanism of action of vitamin D (reducing cellular proliferation, inducing differentiation, inducing apoptosis and preventing angioneogenesis) is basic to all cancers, it is reasonable to hypothesise a general cancer treatment effect, at least in the early stages of cancer, when aberrant cells are more likely to retain the vitamin D receptor and the ability to activate vitamin D.
Furthermore, non-fatal, but life-impairing, conditions are also associated with vitamin D deficiency. For example, chronic idiopathic musculoskeletal pain, especially low back pain, is common in vitamin D deficient patients. In one study, 93% of patients with such pain had low 25(OH)D levels ?[15]. More recently, a cross-sectional population study of South Asian women found that chronic pain was three-times more common among those with the lowest 25(OH)D levels ?[16].
Several open studies have reported successful treatment of chronic  pain  with  supplemental  vitamin  D  ?[17,18].  In  the largest  study  so  far,  83%  of  299  patients  with  idiopathic chronic low back pain were severely vitamin D deficient and the   symptoms   in   the   great   majority   of   these   patients dissipated after taking 5000 – 10,000 IU of 25(OH)D daily for   3   months   ?[19].   A   recent   review   pointed   out   the importance   and   effectiveness   of   diagnosing   and   treating vitamin   D   deficiencies   in   the   rehabilitation   setting   ?[20], whereas a second study found high baseline 25(OH)D levels were  associated  with  better  functional  status,  shorter  length of stay and better progress in rehabilitation ?[21].
The authors use cancer and chronic pain as examples for two reasons; the data linking these conditions to vitamin D deficiency are epidemiological and, until Lappe et al. ?[1], the studies   showing   a   treatment   or   preventive   effect   were either epidemiological or open trials. This is true of virtually every  disease  associated  with  vitamin  D  deficiency  other than   metabolic   bone   disease,   fractures   and   the   risk   of falls  ?[22,23].  The  lack  of  RCTs  in  the  majority  of  diseases associated with vitamin D deficiency is an argument not to use  vitamin  D  as  adjuvant  treatment  for  these  conditions until such studies prove its effectiveness. However,   is   that   an   argument   not   to   diagnose   and treat  vitamin  D  deficiency?  If  human  RCTs  exist  showing cigarette  smoking  is  dangerous,  the  authors  have  yet  to locate   them.   Instead,   the   compelling   evidence   for   the dangerousness of smoking exists in convincing epidemiological data  and the  demonstration of  a mechanism  of  action. The same  is  true  for  vitamin  D,  although  the  diseases  linked  to vitamin  D  deficiency  outnumber  those  linked  to  cigarette smoking  –  as  the  above  reviews  indicate  –  and  activated vitamin D, a secosteroid, has as many mechanisms of actions as genes it targets. Some would also argue that the quantity and  quality  of  the  epidemiological  data  for  vitamin  D  is approaching  that  which  existed  for  cigarette  smoking  when governments and medical bodies first acted.
2. Incidence of vitamin D deficiency
Adult vitamin D deficiency is endemic ?[24-26]. A high number of otherwise healthy children and adolescents are also vitamin D deficient ?[27,28]. Rickets, a disease of the industrial revolution, is resurgent in the US ?[29] and Great Britain ?[30]. Quite alarmingly – given mounting animal data that gestational vitamin D deficiency causes irreversible brain damage in offspring ?[31,32] – severe deficiencies are very common in newborn infants and pregnant women, especially African-Americans ?[33]. A population-based study of 2972 American women of childbearing age found 42% of African-American women in the US had 25(OH)D levels < 15 ng/ml and 12% had levels < 10 ng/ml ?[34]. Note that 25(OH)D levels are reported in the literature as either ng/ml or nmol/l (1 ng/ml equals 2.5 nmol/l).
Vitamin D deficiency is very common among in-patients, even at respected institutions. For example, a 1998 study of in-patients at Massachusetts General Hospital found 57% had 25(OH)D levels < 15 ng/ml ?[35]. A more recent study of Italian in-patients found that mean levels approached the osteomalacic range ?[36]. Even in sunny Israel, a fourth of in-patients have such levels ?[37].
Furthermore, the definition of vitamin D deficiency is changing almost yearly as research shows the low end of ideal 25(OH)D ranges are much higher than we thought only a few years ago. Most of the aforementioned prevalence studies used outdated reference values for 25(OH)D and, therefore, greatly underestimate the incidence of vitamin D deficiency. Obviously, the higher the 25(OH)D cut-off point, the higher the percentage of the population with deficiency.
The  critical  question  is,  ‘What  is  an  ideal  25(OH)D level?’  Levels  needed  to  prevent  rickets  and  osteomalacia (15  ng/ml)  are  lower  than  those  that  dramatically  suppress parathyroid  hormone  levels  (20  –  30  ng/ml)  ?[38].  In  turn, those   levels   are   lower   than   levels   needed   to   optimise intestinal calcium absorption (34 ng/ml) ?[39]. Neuromuscular performance   in   4100   older   patients   steadily   improved as  25(OH)D  levels  increased  and  peak  performance  was associated  with  levels  ?  38  ng/ml  ?[40].  Lappe  et  al.  ?[1] recently  found  that  increasing  mean  baseline  levels  from
29  to  38  ng/ml  was  associated  with  a  dramatic  reduction in   the   incidence   of   internal   cancers.   Recent   pooled meta-analyses  estimated  levels  of  33  ng/ml  were  associated with  a  50%  lower  risk  of  colon  cancer  ?[41]   and  levels  of 52   ng/ml   with   a   50%   reduction   in   the   incidence   of breast cancer ?[42].
Although   some   experts   believe   the   lower   limit   of adequate  25(OH)D  levels  are  in  the  low  30s  ?[12,43],  others recommend   up   to   40   ng/ml   ?[44];   there   is   certainly   no scientific   consensus.   Ideal   levels   are   unknown,   but   are probably  close  to  levels  the  human  genome  evolved  on. Natural  levels,  that  is,  levels  found  in  humans  who  live  or work  in  the  sun,  are  ? 50  –  70  ng/ml  –  levels  attained  by only a small fraction of modern humans ?[45]. While we wait for  scientific  consensus,  the  question  is,  do  we  wait  with 25(OH)D levels that reflect a sun-avoidant life style or is it safer to wait with levels normally achieved by humans living naturally in a sun-rich environment?
3. Vitamin D metabolism and physiology
Perhaps  because  the  term  vitamin  D  contains  the  word ‘vitamin’,   most   people   wrongly   assume   it   is   like   other vitamins,  that  is,  they  can  obtain  adequate  amounts  by eating a good diet. However, the natural diets most humans consume contain little vitamin D, unless those diets are rich in  wild-caught,  fatty  fish.  Small  amounts  of  vitamin  D  are contained  in  fortified  foods,  such  as  fortified  milk,  orange juice  and  cereals  in  the  US,  and  margarines  in  Europe,  but such  sources  are  usually  minor  contributors  to  vitamin  D stores. Traditionally, the human vitamin D system began in the skin, not in the mouth.
The  manufacture  of  vitamin  D  by  skin  is  extraordinarily rapid  and  remarkably  robust;  production  after  only  a  few minutes   of   sunlight   easily   exceeds   dietary   sources   by an   order   of   magnitude   ?[2].   Incidental   sun   exposure, not  dietary  intake,  is  the  principal  source  of  circulating vitamin  D  stores  and  to  a  degree  that  is  a  function  of  skin surface  area  exposed  ?[46,47].  For  example,  when  fair-skinned people  sunbathe  in  the  summer  (one,  full-body,  minimal erythemal   dose   of   ultraviolet   B   radiation   [UVB]),   they produce  ?  20,000  IU  of  vitamin  D  in  <  30  min  ?[48]. One   would   have   to   drink   200   glasses   of   American milk (100 IU/8-oz glass) or take 50 standard multivitamins (400 IU/tablet) in one sitting to obtain this amount orally.
Vitamin  D  normally  enters  the  circulation  after  UVB from   sunlight   strikes   7-dehydro-cholesterol   in   the   skin converting  it  through  thermal  energy  to  vitamin  D3  or colecalciferol (vitamin D). When taken by mouth, the body metabolises  vitamin  D  similarly  to  that  generated  in  the skin.   No   matter   how   it   arrives   in   the   circulation,   the liver readily hydroxylates vitamin D – using cytochrome P450 enzymes – to 25(OH)D, the circulating form of vitamin D. The   serum   half-life   of   25(OH)D,   as   estimated   from submariners    deprived    of    sunlight,    is    ?   60    days, although   radioisotope   tracer-based   half-life   estimates   are considerably shorter.
The classic endocrine function of vitamin D begins when the kidney further hydroxylates 25(OH)D into 1,25(OH)2D, which then acts to maintain serum calcium through a series of  direct  effects  on  calcium  absorption  and  excretion,  and through a series of inter-relationships with serum phosphate and    parathyroid    hormone.    Serum    1,25(OH)2D    levels are   generally   in   the   normal   range   or   even   high,   when 25(OH)D   levels   are   low,   except   in   extreme   vitamin   D deficiency.   Furthermore,   endocrine   1,25(OH)2D   is   an adaptive   hormone   (i.e.,   it   is   produced   in   response   to calcium  deficiency);  1,25(OH)2D  levels  are  typically  low when calcium intake is high.
In the last 10 years, it has become clear that the vitamin D steroid   hormone   system   includes   more   than   this   classic endocrine pathway used to preserve the calcium economy ?[49]. The  cytochrome  P450  enzyme  that  further  hydroxylates 25(OH)D  to  1,25(OH)2D  is  present  in  a  wide  variety of    human    tissues    other    than    kidney.    That    is,    the hormone  directly  affects  numerous  cells  and  tissues  via  its autocrine,  and  presumed  paracrine,  functions  ?[50].  Like  all steroid  hormones  (hormone:  from  the  Greek,  to  urge  on), 1,25(OH)2D  acts  as  a  molecular  switch,  activating  >  200 target  genes.  Most  organs  in  the  body  show  evidence  of end-organ responsiveness to 1,25(OH)2D ?[51].
For  example,  the  role  of  vitamin  D  on  the  expression of   naturally-occurring   human   antibiotics,   antimicrobial peptides  (AMPs),  has  become  evident  only  recently  ?[52,53]. AMPs  exhibit  broad-spectrum  antimicrobial  activity  against bacteria,  fungi  and  viruses  ?[54].  Both  epithelial  cells  and macrophages  increase  expression  of  AMP  on  exposure  to microbes,  an  expression  that  is  dependent  on  the  presence of   vitamin   D   ?[55].   Pathogenic   microbes   stimulate   the production  of  a  hydroxylase,  which  converts  25(OH)D  to 1,25(OH)2D. This in turn, activates a suite of genes involved in defence.
In the macrophage, the presence of vitamin D also appears to  suppress  the  pro-inflammatory  cytokines,  IFN-?, TNF-? and  IL-12  ?[55].  Thus,  vitamin  D  appears  to  both  enhance the   capacity   of   the   innate   immune   system   to   produce endogenous  antibiotics  and  –  at  the  same  time  –  dampen certain  arms  of  the  adaptive  immune  response,  especially those    responsible    for    the    signs    and    symptoms    of acute inflammation.
Plasma levels of vitamin 25(OH)D in African-Americans, known  to  be  much  lower  than  white-skinned  individuals, are  inadequate  to  fully  stimulate  the  vitamin  D-dependent antimicrobial circuits within the innate immune system ?[56]. However, the addition of 25(OH)D restored the dependent circuits  and  enhanced  expression  of  the  AMP,  cathelicidin.
As   discussed   below,   high   concentrations   of   melanin   in the  skin  slows  the  production  of  vitamin  D  and  ageing greatly reduces skin production. Therefore, easily-correctable deficiencies  in  innate  immunity  probably  exist  in  many people,   particularly   dark-skinned   and   aged   individuals, especially in the winter.
Most importantly, and unlike any other steroid hormone, substrate concentrations are absolutely rate-limiting for 1,25(OH)2D production. The enzyme that first hydroxylates vitamin D in the liver and the enzyme in tissue that subsequently hydroxylates 25(OH)D to form 1,25(OH)2D, both operate below their respective Michaelis-Menten constants throughout the full range of their normal substrate concentrations (i.e., the reactions follow first-order mass action kinetics) ?[57]. Tissue levels of 1,25(OH)2D directly depend on 25(OH)D blood levels, which, in turn, directly depend on the amount of vitamin D made in the skin or put in the mouth.
That is, the rate-limiting step for the production of this secosteroid is unique; tissue concentrations of 1,25(OH)2D are directly dependent on 25(OH)D levels and 25(OH)D levels are entirely dependent on human behaviour. Therefore, the step into the sun, into the shade, to the supplements or to the sunscreen, rate-limits tissue 1,25(OH)2D levels. Such extraordinary rate limitations are not only unique for a steroid hormone, they are key to understanding the remarkable pharmacology of vitamin D.
4. Factors affecting vitamin D levels
Factors that affect cutaneous production of vitamin D include latitude, season, time of day, air pollution, cloud cover, melanin content of the skin, use of sunblock, age and the extent of clothing covering the body. When the sun is low on the horizon, atmospheric ozone, clouds and particulate air pollution deflect UVB radiation away from the surface of the Earth. Therefore, cutaneous vitamin D production is effectively absent early and late in the day and for the entire day during several wintertime months at latitudes > 35°.
For that reason, vitamin D deficiency is more common the further poleward the population. For example, Boston, Massachusetts (latitude 42°) has a 4-month ‘vitamin D winter’ centred around the winter solstice when no UVB penetrates the atmosphere and an even longer period in the fall and late winter when UVB only penetrates around solar noon. In northern Europe or Canada, the ‘vitamin D winter’ can extend for 6 months. Furthermore, properly applied sunblock, common window glass in homes or cars, and clothing, all effectively block UVB radiation – even in the summer. Those who avoid sunlight – at any latitude – are at risk any time of the year. For example, a surprisingly high incidence of vitamin D deficiency exists in Miami, Florida despite its sunny weather and subtropical latitude ?[58].
African-Americans, the elderly and the obese face added risk. As melanin in the skin acts as an effective and ever-present sunscreen, dark-skinned patients need much longer UVB exposure times to generate the same 25(OH)D stores compared with fair-skinned patients ?[59]. The elderly make much less vitamin D than 20-year-olds after exposure to the same amount of sunlight ?[60]. Obesity is also major risk factor for vitamin D deficiency with obese African-Americans at an even higher risk ?[61]. Therefore, those who work indoors, live at higher latitudes, wear extensive clothing, regularly use sunblock, are dark-skinned, obese, aged or consciously avoid the sun, are at high-risk for vitamin D deficiency.
5. Diagnosis of vitamin D deficiency
Metabolic bone disease, prevention of falls and fractures, and treatment of secondary hypothyoidism are the classic reasons to treat with vitamin D. Nevertheless, the treatment of asymptomatic vitamin D deficiency is the most common reason to prescribe vitamin D. However, like all diagnoses, one must think of it before one can make it. Then, like any diagnosis, the physician must confirm it or rule it out by means of history, physical examination and laboratory assessment.
The classic presentation of severe vitamin D deficiency is metabolic bone disease in adults and rickets – with or without hypocalcaemic tetany – in children, a subject recently reviewed by Holick ?[2]. Osteomalacia (unmineralised collagen matrix) presents after the epiphyseal plates fuse and can occur in adolescence. Stress fractures – in otherwise healthy adolescents and adults – may indicate vitamin D deficiency ?[62]. Unexplained fractures in childhood may be rickets and not child physical abuse ?[63-65]. Radiographs of the wrist, alkaline phosphatase, and 25(OH)D level must be obtained before making life-altering – and false – accusations.
Vitamin D deficiency often presents with common, non-specific symptoms, such as muscular weakness – predominantly of the proximal limb muscles – a feeling of heaviness in the legs, chronic musculoskeletal pain, fatigue or easy tiring ?[66]. The pain may have a hyperaesthetic quality. Osteomalacia may masquerade as fibromyalgia ?[67]. Physical examination is usually unremarkable, but may reveal undue pain on sternal or tibial pressure. However, the vast majority of cases are asymptomatic.
The aged may be wheelchair-bound secondary to vitamin D-deficiency-induced myopathy, yet they typically recover their mobility after treatment ?[68]. The recent strong association of low mood and cognitive impairment in the aged with vitamin D deficiency ?[69] suggests that such pre- sentations may occur in the aged. A blinded, interventional trial found 4000 IU of vitamin D/day improved the mood of endocrinology out-patients ?[70], but there are no interventional studies of its effects on cognition.
Even  without  physical  signs  or  symptoms,  the  physician should  screen  those  at  risk.  Obtaining  and  properly  inter- preting a serum 25(OH)D level is the only way to make the diagnosis and should be assessed at least twice yearly in any patient  at  risk,  once  in  the  early  spring  for  the  nadir  and once in the late summer for a peak level ?[71].
It   warrants   repeating,   that   serum   1,25(OH)2D   levels play no role in diagnosing the condition. The kidney tightly controls  serum  1,25(OH)2D  levels,  which  are  often  normal or even elevated in vitamin D deficiency. Therefore, a patient with  normal  or  high  1,25(OH)2D  serum  levels,  but  low 25(OH)D  levels,  is  vitamin  D  deficient  despite  high  serum levels of the active hormone.
How   can   it   be   that   a   patient   with   normal   or   even high  circulating  levels  of  the  active  form  of  vitamin  D  is somehow  vitamin  D  deficient?  The  most  straightforward answer  is  that  the  endocrine  and  autocrine  functions  of vitamin  D  are  quite  different.  However,  that  is  too  simple an explanation as serum 1,25(OH)2D is plainly delivered to the cells via the systemic circulation. A few points may help resolve the apparent paradox.
First, patients with osteomalacia absorb calcium very poorly, despite  their  usually  normal  serum  level  of  1,25(OH)2D. For  unclear  reasons,  25(OH)D  must  also  be  present  in  the serum  if  the  intestinal  mucosal  response  to  1,25(OH)2D is  to  occur.  Second,  in  many  of  the  animal  models  or  cell culture systems the concentration of 1,25(OH)2D needed to produce  a  particular  effect  is  higher  than  can  be  achieved at   physiological   serum   concentrations   of   1,25(OH)2D. Apparently, the required higher concentration of 1,25(OH)2D must  be  produced  intracellularly,  in  an  autocrine  manner, using circulating 25(OH)D as the substrate.
For example, this appears to be the case with human myelodysplasia and with psoriasis, both of which respond to high systemic doses of 1,25(OH)2D (but at a potential cost of hypercalcaemia). In some of the tumour model systems, and possibly in human myelodysplasia and psoriasis, the afflicted cells appear to have lost the ability to synthesize their own 1,25(OH)2D, a mutation that may be important in the pathogenesis of the disorder. Whatever the ultimate explanation, there is consensus that serum 1,25(OH)2D is only a measure of the endocrine function of vitamin D and not an indicator of body stores or the ability of vitamin D to perform its pleiotropic autocrine functions.
6. Treatment of vitamin D deficiency
Three   options   exist   for   the   treatment   of   vitamin   D deficiency:  sunlight,  artificial  UVB  light  or  supplements; all  have  drawbacks.  A  total  of  15  min  of  summer  noonday sun   or   artificial   UVB   radiation   (such   as   tanning   beds) on  both  sides  of  the  bare  body  will  input  ? 10,000  IU  of vitamin D into the systemic circulation of most light-skinned adults.  One  or  two  such  exposures  a  week  should  maintain 25(OH)D  levels  in  healthy  ranges. Those  who  chose  UVB light for vitamin D repletion, from either sunlight or artificial sources,  should  avoid  sunburns,  which  are  associated  with malignant melanoma. Furthermore, they should understand that  regular  ultraviolet  (UV)  exposure  ages  the  skin  and increases the risk of non-melanoma skin cancers.
The treatment of choice for human vitamin D deficiency is human vitamin D, colecalciferol, also known as vitamin D3. Oral  vitamin  D  treatment  is  more  difficult  than  treatment with UVB light for several reasons. First, unexpectedly high doses  of  vitamin  D  may  be  needed  to  achieve  adequate serum  25(OH)D  levels  (1000  IU  of  vitamin  D  sounds  like a lot; in fact, it is only 25 ?g; that is, 1 ?g is 40 IU). Second, the  amount  of  vitamin  D  needed  varies  with  body  weight, body fat, age, skin colour, season, latitude and sunning habits. Third,  unlike  sun  exposure,  toxicity  is  possible  with  oral supplementation – although it is extraordinarily rare.
Colecalciferol  is  available  over  the  counter  in  the  US (but  not  in  England)  and  via  the  internet  in  400-,  1000-, 2000-   and   (recently)   5000-,   10,000-   and   50,000-IU capsules.  Colecalciferol  1000  IU/day  will  usually  result  in about a 10-ng/ml elevation of serum 25(OH)D when given over 3 – 4 months. Therefore, a patient with an initial level of 10 ng/ml would generally require 3000 IU/day for several months  to  achieve  a  level  of  40  ng/ml  and  4000  IU/day to achieve a level of 50 ng/ml – in the absence of cutaneous UVB   exposure.   However,   its   kinetics   are   not   linear, 1000   IU/day   will   substantially   raise   low   baseline   levels, but a similar dose will not increase higher baseline levels by a  similar  increment.  Treatment  of  vitamin  D  deficiency with  1,25(OH2)D  (calcitriol)  or  analogues  of  1,25(OH2)D
(paricalcitol,  doxercalciferol)  are  inappropriate,  ineffective, dangerous and contraindicated.
The  only  prescription  vitamin  D  preparation  available  in the US and England is the vitamin D analogue, ergocalciferol (vitamin  D2),  available  as  50,000-IU  (1.25-mg)  capsules. Physicians can easily replete most vitamin D deficient patients by  giving  one  or  two  50,000-IU  doses  of  ergocalciferol weekly for 8 – 16 weeks and then maintain 25(OH)D levels >  40  ng/ml  with  50,000-IU  doses  every  1,  2  or  4  weeks. The frequency of dosing depends on pre-existing 25(OH)D levels, age, skin colour, obesity, season, body weight and sun avoidance. However, ergocalciferol is not human vitamin D, it  may  be  a  weaker  agonist,  it  is  not  normally  present in   humans   and   its   consumption   results   in   metabolic by-products  not  normally  found  in  humans  ?[72].  It  is  also two- to four-times less effective than colecalciferol in raising 25(OH)D levels ?[73,74].
Recently, 50,000-IU capsules of colecalciferol (vitamin D3) became   available   at   some   health-food   stores   in   the   US and   over   the   internet.   Grey   et   al.   recently   treated   21 vitamin D-deficient patients with 50,000 IU of colecalciferol weekly for 4 weeks, then 50,000 IU monthly for 1 year ?[75]. Blood  levels  rose  from  a  mean  of  11  ng/ml  at  baseline  to 30 ng/ml at 6 months and to 31 ng/ml at 1 year, indicating such  doses  do  not  achieve  natural  25(OH)D  levels  and that 25(OH)D levels do not continue to rise after 6 months of such treatment.
Cod liver oil contains a variable amount of vitamin D, but usually contains high amounts of vitamin A. Consumption of preformed retinols, even in amounts consumed by many Americans, may be causing low-grade, but widespread, bone toxicity ?[76]. Vitamin A antagonises the action of vitamin D ?[77] and high retinol intake thwarts the protective effect of vitamin D on distal colorectal adenoma ?[78]. Different brands of cod liver oil contain variable amounts of vitamin D, but usually high amounts of vitamin A; the authors do not recommend cod liver oil.
It  is  important  to  understand  that  neither  the  regular consumption   of   recommended   amounts   of   vitamin   D (e.g.,  400  IU  of  vitamin  D  in  a  multivitamin)  nor  the regular    consumption    of    vitamin    D    fortified    foods (e.g., 100 IU/8-oz glass of milk) effectively prevents vitamin D deficiency   ?[79,80].   Furthermore,   2000   IU/day   for   1   year failed to achieve a 32 ng/ml target 25(OH)D concentration in   40%   of   104   African-American   women   studied   ?[81]. Even the administration of 4000 IU/day for > 6 months to middle-age Canadian endocrinology out-patients, resulted in average 25(OH)D levels of 44 ng/ml and produced no side effects other than an improved mood ?[70]. Heaney estimated that  ?  3000  IU/day  of  vitamin  D  is  required  to  assure that 97% of Americans obtain levels > 35 ng/ml ?[43]. Healthy adult men use between 3000 and 5000 IU of vitamin D/day, if it is available ?[82].
In   general,   the   more   the   patient   weighs,   the   more vitamin  D  will  be  required  and  large  amounts  of  body fat  further  increases  requirements.  Not  only  are  baseline 25(OH)D  levels  lower  in  the  obese,  they  require  higher doses  of  either  oral  supplements  or  UV  irradiation  than lean  individuals  in  order  to  obtain  the  same  increases  in 25(OH)D  blood  levels  ?[83].  Fat  malabsorption  syndromes may  increase  requirements  or  necessitate  the  use  of  UV radiation.  Advancing  age  impairs  the  ability  of  the  skin  to make  vitamin  D,  so  older  people  often  need  higher  doses than  younger  people.  Therefore,  dark-skinned,  large,  obese and  older  patients  often  require  higher  maintenance  doses than  fair-skinned,  small,  thin  or  younger  patients.  Loading doses  of  colecalciferol  10,000  IU/day  for  several  weeks  are safe to use before beginning maintenance therapy.
Physicians who do not want their patients exposed to UV radiation and who do not monitor 25(OH)D levels should recommend daily supplementation with colecalciferol 2000 IU for their adult and adolescent patients, and properly document their recommendations. However, they should know that such doses will not always achieve natural levels – especially in the winter – in the most vulnerable segments of the population. The authors recommend that bottle-fed infants be supplemented with 400 IU of vitamin D daily and breast-fed infants with 800 IU daily. Older infants and toddlers may be at extremely high risk during weaning, after they stop fortified infant formula and begin consuming unfortified juices. Toddlers and older children, who do not go into the sun, should take 1000 – 2000 IU/day, depending on body weight.
Vitamin D deficiency in pregnancy is an on-going epidemic ?[84] and animal evidence continues to accumulate that maternal vitamin D deficiency permanently injures foetal brains ?[31,32,85]. Pregnant women – or women thinking of becoming pregnant – should have 25(OH)D levels checked every 3 months, be adequately treated as outlined above and the advice should be documented in their medical records ?[86]. For those who wonder how vitamin D could be important for brain development, given its historically low levels in most breast milk, Hollis and Wagner discovered that breast milk is always a rich source of vitamin D – enough to maintain natural levels in infants – as long as lactating mothers take 6,000 IU of vitamin D daily ?[87].
Cytochrome   P450   enzymes   are   responsible   for   both the   initial   metabolism   and   subsequent   catabolism   of vitamin D. Therefore, drugs dependent on cytochrome P450 enzymes  –  and  there  are  many  –  may  effect  vitamin  D metabolism. What clinically relevant interactions cytochrome P450   metabolised   substances   –   including   cardiac   drugs, erythromycins, psychotropics and even grapefruit juice – have on   the   metabolism   of   vitamin   D   is   an   area   awaiting further   research.   Patients   on   such   drugs   should   have frequent  25(OH)D  level  checks  when  being  treated  for vitamin D deficiency.
Of  the  research  done  on  drug/vitamin  D  interactions, anticonvulsants ?[88], corticosteroids, cimetidine, antitubercu- losis  agents,  theophylline  and  orlistat  may  lower  25(OH)D levels, whereas thiazide diuretics increase 25(OH)D levels ?[89]. Furthermore,   a   number   of   studies   found   estrogen   and progesterone    raised    1,25(OH)2D    levels,    whereas    the literature  suggests  testosterone  is  unlikely  to  be  a  major factor in vitamin D metabolism ?[89]. This raises the possibility that  some  of  the  increased  longevity  of  women  compared with men is due to sex-discrepant metabolism of vitamin D. The  recent  discovery  that  atorvastatin  significantly  increases 25(OH)D   levels   suggests   that   some   –   or   all   –   of   the anti-inflammatory effects of statins may be mediated through increases in vitamin D levels ?[90].
7. Vitamin D toxicity
Vitamin D toxicity (usually asymptomatic hypercalcaemia) is exceedingly rare and few practicing physicians have ever seen a case ?[91], although that could change with the recent over-the-counter availability of 50,000-IU capsules. True toxicity is secondary to the unbridled effects of hypercalcaemia. First urine calcium, and then serum calcium, will begin to gradually increase when 25(OH)D levels exceed some level > 150 ng/ml and such levels must be associated with hypercalcaemia in order to indict vitamin D ?[2,48]. True toxicity results when hypercalcaemia goes undetected and calcifies internal organs, especially the kidneys. In order to produce hypercalcaemia, most adults would have to take well in excess of 10,000 IU/day for many months or even years. Most patients with vitamin D toxicity recover fully by simply stopping the vitamin D and practicing strict sun-avoidance.
Despite robust skin production, vitamin D toxicity cannot occur from skin production. Once maximum cutaneous production occurs, additional sun exposure will not result in additional net input to the system. The same UVB that produces vitamin D in the skin also degrades it, causing a steady-state that generally limits cutaneous production to a maximum of ? 20,000 IU/day. For this reason, in spite of such robust cutaneous production, no one has ever reported vitamin D toxicity from either sun exposure or from exposure to artificial UVB light.
Credible evidence of vitamin D toxicity in adults chronically consuming ? 10,000 IU of supplemental colecalciferol a day is absent in the literature. In fact, other than pharmaceutical manufacturing errors, the literature contains few cases of colecalciferol toxicity from supplement use; virtually all the reported cases of hypercalcaemia are from faulty industrial production, labeling errors, dosing errors and in patients treated medically with high doses of ergocalciferol.
The present upper limit for medically unsupervised intake by adults and children over the age of 1, set by the Institute of Medicine’s Food and Nutrition Board in 1997, is 2000 IU/day, a limit that is based on old – and many feel – faulty, literature ?[92]. Although a 2000 IU upper limit may be appropriate for young children, such limits in older children, adolescents and adults have the effect of both limiting effective treatment of vitamin D deficiency and impairing dose-appropriate interventional research. However, the present 2000 IU/day upper limit no more impairs the ability of physicians to treat vitamin D deficiency with higher doses than comparable upper limits for calcium or magnesium impair the ability of physicians to treat those deficiencies with doses above the upper limit, once properly diagnosed.
That said, physicians who use higher doses may feel more comfortable periodically monitoring 25(OH)D levels. Periodic 25(OH)D levels will also educate the physician, not only to the safety of supplementation, but to the surprisingly high oral dose required to achieve and then maintain adequate serum 25(OH)D levels, especially in the fall and winter.
8. Absolute and relative contraindications to treatment
The only absolute contraindication to vitamin D supplementation is vitamin D toxicity or allergy to vitamin D, although – to the best of the authors’ knowledge – there are no reports in the literature of acute allergic reactions to vitamin D supplements. Contraindications to sunlight or artificial UV radiation include a number of dermatological conditions (porphyrias, xeroderma pigmentosum, albinism), as well as various photosensitisers (sulfonamides, pheno- thiazines, tetracyclines, psoralens). Previous skin cancers, especially cutaneous melanoma, are contraindications to excessive UV exposure, although a recent study found reduced mortality in melanoma patients who had continued exposure to sunlight ?[93]. However, for a number of reasons – including medical-legal reasons – the authors recommend oral treatment for patients who have had any type of skin cancer.
Although  the  liver  initially  metabolises  vitamin  D,  liver disease  is  not  a  contraindication  to  treatment  of  deficiency. The  liver  conserves  the  ability  to  hydroxylate  vitamin  D despite advanced liver disease ?[94]. In fact, a recent study of patients    with    advanced    non-cholestatic    chronic    liver disease  recommended  treatment  of  concomitant  vitamin  D deficiency   after   finding   that   serum   25(OH)D   levels   of <  10  ng/ml  predicted  coagulopathy,  hyperbilirubinaemia, hypoalbuminaemia, anaemia and thrombocytopaenia ?[95].
Vitamin  D  hypersensitivity  syndromes  –  often  confused with  vitamin  D  toxicity  –  occur  when  extrarenal  tissues produce  1,25(OH)2D  in  an  unregulated  manner  causing hypercalcaemia ?[96]. They are diagnosed by measuring serum calcium    (elevated),    25(OH)D    (normal    or    low)    and 1,25(OH)2D  (elevated)  levels.  Vitamin  D  hypersensitivity syndromes can occur in some of the granulomatous diseases (especially sarcoidosis and tuberculosis) and cancer (especially lymphoma).  Such  syndromes  are  a  relative  contraindication to  treatment.  Indeed,  in  the  past,  routine  treatment  of such   syndromes   consisted   of   iatrogenic   production   of deficiency  by  restriction  of  oral  vitamin  D  and  avoidance of sunlight.
Recently, some have questioned the wisdom of withholding vitamin D in vitamin D deficient hypercalcaemic patients. For example, not only is vitamin D deficiency a contributing factor to metabolic bone disease in primary hyperparathyroidism (PHPT), some patients diagnosed with PHPT may actually have the disease secondary to vitamin D deficiency ?[97]. Furthermore, recent data indicate that high-dose vitamin D repletion in 21 hypercalcaemic PHPT patients did not exacerbate hypercalcaemia and reduced abnormalities in calcium, phosphate and parathyroid hormone. ?[75].
Similar questions arise about withholding vitamin D in hypercalcaemic tuberculosis patients, as many tuberculosis patients – especially dark-skinned patients – are likely to be severely vitamin D deficient ?[98]. A recent controlled study indicated adjuvant vitamin D 10,000 IU/day improved sputum conversion rates compared with conventional treatment alone ?[99]. An earlier study showed adjuvant vitamin D helped treatment and – surprisingly – children with tuberculosis given adjuvant vitamin D were less likely to be hypercalcaemic than children given only standard treatment ?[100]. An antimicrobial treatment effect is consistent with recent research, mentioned above, indicating vitamin D upregulates naturally-occurring – and broad spectrum – antimicrobial peptides.
Therefore, hypercalcaemia is a relative contraindication to vitamin D, sunlight or artificial UVB radiation. The physician should carefully evaluate any hypercalcaemic patient for the cause of their hypercalcaemia. Once the cause of the hypercalcaemia is clear, if the physician decides to treat concomitant vitamin D deficiency – despite the hypercalcaemia – they should only do so if the hypercalcaemia is mild-to-moderate (< 12 mg/100 ml) and proceed cautiously, frequently monitoring urine and serum calcium, 25(OH)D, and 1,25(OH)2D levels.
9. Summary
Vitamin D deficiency is endemic and associated with numerous serious diseases. Understanding the physiology of vitamin D and having a high index of suspicion are keys to suspecting the diagnosis. Serum 25(OH)D levels < 40 ng/ml are seldom found in humans living naturally in a sun-rich environment. Treatment with sunlight or artificial UVB radiation is simple, but increases the risk of non-melanoma skin cancers and ages the skin. Sunburns increase the risk of malignant melanoma. Adequate oral supplementation will require doses that make many physicians uncomfortable.
10. Expert opinion
Perhaps a new era is on medicine, the vitamin D era; although – given past false claims for medical benefits of vitamins – others may suspect instead a vitamin D error. That said it is difficult to think of a common disease that has not been associated with vitamin D deficiency in a high-quality epidemiological study. The difference between vitamin D and other vitamins is that this remarkable prehormone is the only known substrate for a ‘repair and maintenance’ secosteroid hormone, whose mechanisms of action are limited only by the number of genes it regulates and whose local tissue concentrations are rate-limited by human behaviour.
Although the existence, depth and breadth of any vitamin D era remains to be seen, a burgeoning literature points to horizons beyond our vision and questions that sound sophomoric to ask. For example, are the diseases of civilisation mainly the diseases of vitamin D deficiency? Are influenza and other viral respiratory diseases symptoms of vitamin D deficiency, in the same manner that Pneumocystis carinii pneumonia is a symptom of AIDS ?[8]? Do African-Americans die prematurely simply because they have 25(OH)D levels about half that of white patients [101]? The Centers for Disease Control and others have repeatedly found that neurodevelopment disorders such as mild mental retardation are more common in African- Americans than white patients [102,103] even after control for socioeconomic factors [104]. Is this simply because African- American fetuses are more likely to develop in vitamin D deficient wombs? Is the present dramatic increase in the prevalence of autism over the last 20 years simply the result of medical advice to avoid the sun over that same 20 years ?[10]?
If only a fraction of the answers to these questions is yes, what  will  be  the  result  for  medicine,  society,  government and  the  medical  industry?  For  example,  instead  of  a  60% reduction  in  incident  cancers  that  Lappe  et  al.  ?[1]   found, say  vitamin  D  only  provides  a  30%  reduction? What  effect would   such   a   reduction   have   on   government   health programs,   pensions,   oncologists,   clinics,   hospitals   and anticancer   drug   manufacturers?   Furthermore,   given   the relatively small dose of vitamin D Lappe et al. ?[1]  used, is it reasonable to hypothesise that higher daily doses would have prevented > 60% of incident cancers?
Before we herald a vitamin D era, epidemiological evidence must  give  way  to  larger  RCTs,  both  in  prevention  and treatment.   Such   studies   should   use   human   vitamin   D (colecalciferol),  given  daily,  in  doses  adequate  to  ensure  a treatment effect is not missed (2000 – 10,000 IU/day), with periodic  monitoring  of  25(OH)D  levels  both  to  ensure treatment compliance and to confirm that natural 25(OH)D levels (50 – 70 ng/ml) are obtained by the interventional arm.
However, given what we know today, present government recommendations for ‘adequate intake’ are clearly inadequate and need upward revision. Just as important, present ‘upper limits’  do  not  reflect  the  modern  toxicology  literature.  In fact, many adult patients – if not most – will need to exceed the upper limit simply to maintain natural serum levels.
Likewise, present food fortification strategies are inadequate and  leave  the  most  vulnerable  members  of  our  society  with levels  that  endanger  their  health.  Both  the  amount  used and  the  number  of  foods  fortified  need  upward  revision. Mandatory  fortification  of  juices,  not  just  infant  formula, would  help  fortify  toddlers  during  and  after  weaning,  and mandatory fortification of cereal grain products and cheeses would ensure a supply to African-Americans, many of whom do not drink milk.
To the authors’ knowledge, plaintiffs’ attorneys are not yet involved in the vitamin D debate. After the findings of Lappe et al. ?[1], it may only be a matter of time until lawsuits against physicians begin to appear, claiming that physicians dispensed sun-avoidance advice, but negligently failed to diagnose and treat the consequent vitamin D deficiency, leading to fatal cancers. Unless the future literature fails to support the present, such medical malpractice suits may become commonplace.
Finally, physicians and policy-makers should understand that much of the future of vitamin D is out of their hands. Inexpensive high-dose vitamin D supplements are now widely available to the American public over-the-counter and to the world via the internet. Sunlight remains free. A Google search for ‘vitamin D’ reveals several million hits. After the Canadian Cancer Society recently recommended 1000 IU/day for all Canadian adults in the wintertime, vitamin D disappeared off the shelves, causing a shortage during the summer.
The pleiotropic actions and unique pharmacology of vitamin D mean educated patients, on their own, can entirely control their own tissue levels of this steroid, through either UVB exposure or over-the-counter supplementation. Given the attitudes that some in mainstream medicine have about any substance with the word ‘vitamin’ in it ?[105], the public and not the medical profession may be the first to enter the vitamin D era.
Declaration of interest
J Cannell heads the non-profit educational organisation, the Vitamin D Council. B Hollis is a consultant to the DiaSorin Corporation.
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Affiliation
JJ Cannell†1, BW Hollis2, M Zasloff3 & RP Heaney4
1Atascadero State Hospital,10333 El Camino Real, Atascadero,California 93422, USA Tel: +1 805 468 2061;E-mail: jcannell at ash.dmh.ca.gov
2 Medical University of South Carolina, Departments of Biochemistry and Molecular Biology,
Charleston, South Carolina, USA
3 Georgetown University, Departments of Surgery and Pediatrics, Washington, District of Columbia, USA
4 Creighton University Medical Center, Department of Medicine, Omaha, Nebraska, USA